Burgerstein Vitamin C retard
Sustained-release vitamin C
Vitamin C is involved in a variety of vital metabolic processes by means of various mechanisms.
Since vitamin C cannot be produced by the body itself, it must be consumed through the diet. Vegetables and fruits are rich in vitamin C, especially citrus fruits such as oranges, lemons and grapefruit. Larger amounts of vitamin C can also be found in animal liver and kidneys, but not in meat, cereals or dairy products. Cooking, soaking, reheating and storing (including freezing) food can greatly reduce its vitamin C content.
The medicine Burgerstein Vitamin C retard is used to treat and prevent vitamin C deficiency.
- Contains 500 mg of vitamin C per capsule
- Sustained and even release of vitamin C thanks to special pelleting
- Prevention and treatment of vitamin C deficiency
- For infectious diseases and colds
- Easy to swallow
- Packs of 30 or 100 capsules
- Available over the counter in all pharmacies and chemists
What is Burgerstein Vitamin C retard and when is it used?
Burgerstein Vitamin C retard contains pure vitamin C (ascorbic acid) as the active ingredient. Vitamin C is involved in a variety of vital metabolic processes by means of various mechanisms. Burgerstein Vitamin C retard is used to treat and prevent vitamin C deficiency.
This is an approved medicinal product. Read the package leaflet.
FAQ
Burgerstein quality